Wine Dinner Wine Dinner with Soc. Agr. Ilatium Morini

with Brand Ambassador & Export Manager Giulia Leoni
Mezzane di Sotto, VR. Italia

Wednesday, April 29

Prix Fixe Menu — $63
Wine Tasting (3 oz. each wine) $45.00
Wine Flight of the 3 red wines (3oz each) — $37

Prix Fixe Menu with Wine Flight — $88

ANTIPASTO

Ovi e Sparasi
White & green asparagus, poached egg, Monte Veronese fondue

Soave “Campo Le Calle” DOC - 2021

PRIMO

Gnocchi di Patate alla San Zeno
Traditional potato dumplings, Grana Padano, cane sugar, cinnamon, brown butter & sage

Valpolicella “Latium” DOC - 2021

SECONDO

Riso alla Pilota e Tastasal
Vialone Nano rice, sautéed pork sausage, Parmigiano-Reggiano

Valpolicella Ripasso Superiore “Ciliegi” DOC – 2018

DOLCE

Giocando con l’Amarone
Playing with Amarone wine – classic and unusual pairings

Amarone della Valpolicella “Leon” DOCG – 2018